Bear Swamp Orchard & Cidery


Certified Organic Hard Ciders and Apples

Almost blossom time

While our apple trees are holding off blossoming for a few more days, our other fruit trees - plum, cherry, peach, pear - are all in full bloom. We are supposed to get frosts in the next few days, though not so cold as to endanger the blossoms. Let’s hope the forecasts are correct. We are relieved to have gotten a few inches of rain in the last number of days. It had not rained since we planted all our new trees, and no matter how well you water plants, real rain does a better job. Nothing makes you attentive to weather like farming! We are thrilled to have really precise weather information with our new weather station. We find the temperatures are really different than those recorded by the Clark Orchard weather station, which is only a few miles away but hundreds of feet lower in elevation. Now we can track our own degree days and wetting periods.
We got labels approved and printed for the sparkling and hopped ciders, and we are now close to contacting retailers to start selling cider. We plan to be at the Ashfield farmer’s market Memorial Day weekend with those two varieties of hard cider. That market is on the town common in the village of Ashfield Saturdays 9-1. We won’t be there every week (unless Ashfield residents turn out to be really thirsty for cider), but expect to attend once a month during the spring and summer. Once the maple, farmhouse, and ice ciders are ready we will add them to the selection.
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